In March 2010, master chef Richard Sandoval opens his NYC installation of Zengo, the restaurant that has taken Denver and DC by storm.
Zengo, which is japanese for “give and take” is Sandoval’s eclectic and energetic fusion of Latino and Asian cuisine, which has received acclaim for its vibrant, fun atmosphere and light sharing cuisine. It also features a Latin wine and sake lounge.
For more information visit: www.richardsandoval.com/zengony/index.php







