Entertainment
Paella Valenciana Recipe by Chef Martinez for Havana Central
Oscar Martinez’s first memories are of being in the kitchen with his mother. Being of El Salvadorian descent he knew how to cook Hispanic staples such as black beans and rice as early as six years old. He craved being in the kitchen and learning from his family, specifically his mother....
Shelley Mendoza January 21, 2014
Facebook
Instagram
RSS